Course details
From March 1st: Luxury! Enjoy Tosa Wagyu beef with the Tosashimizu Kiwami Course [Standard all-you-can-drink]
6000 yen(Tax included)
*Food only 5,000 yen (tax included)
- 11items
- 2persons-
- All-you-can-drink available
2 hours all-you-can-drink (LO 90 minutes)
This is the ultimate straw-grilled course where you can enjoy luxurious Tosa Wagyu beef.You can enjoy the local flavors of Tosashimizu to your heart's content.
Course menu
Savory egg custard
Straw grilled fish and assorted sashimi (fatty tuna box)
・Straw-grilled bonito (2 pieces)
・Straw-grilled yellowtail (2 pieces)
・Sashimi (2 pieces)
Boiled moray eel (vinegared miso)
Shrimp, asparagus and bamboo shoot tempura
Tosa-style stew of local fish
Topped with dried bonito flakes and small sardine salad
Grilled Chotaro shellfish
Straw-grilled Tosa Wagyu steak (2 pieces)
Tosa rolled sushi and grilled mackerel sushi
Miso soup with dried bonito flakes
Kochi ice cream and Millet biscuits
*If we are unable to procure Chotaro shellfish, we may change the "grilled Chotaro shellfish" to "jakoten."
All-you-can-drink menu
・Bottled beer Sapporo Akaboshi Lager
·【sour】
・Lemon sour/Calpis sour/Otokoume sour
・【Original Highball】
・Dabada Highball (Tosa chestnut shochu)
·【Highball】
・[Made with Dewar's Whisky!] Highball/Kochi Ginger Highball/Cola Highball/Ginger Highball
・[Ocha High]
・Oolong Highball (on the rocks, with water, with hot water, with soda)
・[Tosa shochu]
・[Chestnut] Dabada Hifuri/[Potato] Tosa Clan/[Wheat] Ryoma/[Rice] Kaientai (on the rocks, with water, with hot water)
· [Shochu]
・[Potato] Karari potato/[Barley] Wara barley (on the rocks, with water, with hot water)
・[Sake] Chilled or hot
・Shochikubai: Bold (large and small)
·【Plum wine】
・Plum wine (on the rocks, with water, with hot water)
·【wine】
· Glass wine (red · white)
·【Soft drink】
・Cola/Ginger ale/Oolong tea/Calpis juice/Orange juice
- Reservation reception time
- 12:00~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
2024/05/10 update